Kitchen Crew ID:35879

2,100 SGD ~ 3,000 SGDCityabout 2 months ago

Overview

  • Salary

    2,100 SGD ~ 3,000 SGD

  • Industry

    Food Services

  • Job Description

    Our client, a renowned Japanese-listed restaurant company, is looking for dedicated individuals to join their team as Kitchen Crew at the Takashimaya Outlet!

    Reporting to: Kitchen Manager

    【 What you will be doing 】
    - Prepare and cook a variety of dishes, ensuring they meet the restaurant's recipes and quality standards.
    - Ensure every dish is prepared promptly, maintaining high-quality standards and visual appeal for guests.
    - Maintain a clean and organized workstation, adhering to all food safety and sanitation protocols.
    - Assist with kitchen operations by handling mise en place tasks, such as chopping, slicing, and measuring ingredients accurately.
    - Work collaboratively with the kitchen team to streamline workflow, enhance efficiency, and ensure timely service.

Qualifications

  • Requirement

    【 What they are looking for 】
    <Must>
    - Minimum of 1 year of experience in the food and beverage industry.
    - Willing to work 5 days per week, including weekends and public holidays, to meet operational needs.

    <Advantageous>
    - Experience in Japanese F&B is an advantage

  • English Level

    -

  • Other Language

    -

Additional Information

  • Benefit

    【 What they are offering 】
    - AWS
    - Additional Bonus (based on company and individual performance)
    - Annual Leave: 8 days (increases with each year of service)
    - Medical Leave: 14 days
    - Insurance and Medical Benefits
    - Birthday Voucher: S$100
    - Provided Uniforms & Shoes
    - Fully-Sponsored Food Safety Course
    - Staff Discounts

    【Allowances】
    - Attendance & Uniform Allowance: S$100/month
    - Staff Meal Allowance: S$200/month
    - Midnight Transport Allowance

  • Working Hour

    10:30 ~ 10:00

  • Holiday

    -

  • Job Function

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